GoUrmet Evening
£50 per person including wine and VAT
Thursday 12th June 2008
Come and enjoy a wonderful five course meal with matching wines, that reflects a 'no-nonsense approach' to the pleasures of food and wine. This, combined with a little learning, will make a memorable evening here at the Inn.
Roasted Breast of Duck,
Red Wine and Blackcurrant Sauce
served with Gratin Dauphinois, Pak Choi and Roasted Celeriac
or
Grilled Seabass
with Saffron and Mussel Sauce
Fennel Couscous and Courgette
Toasted Roquefort on Walnut Bread
served with Lamb Lettuce Salad
Please note that the menus listed are samples and that from time to time certain dishes or ingredients are restricted due to market availability and are therefore subject to change. Some of our dishes may contain nuts. (V) denotes vegetarian and (GF) denotes Gluten Free Dishes.
All prices are inclusive of VAT and are subject to change without notice.